Buffalo Chophouse has the region’s finest aged USDA prime beef. Choose your cut: New York strip, Kansas City bone-in strip, filet mignon, ribeye, Delmonico or many other options. For those looking beyond steak, they serve delicious chops, racks of lamb, freshly caught seafood and heaping salads.
Start with one of their exquisite appetizers like steamed Middleneck clams or a cup of lobster bisque, but be sure to save room for a slice of traditional cheesecake or fine vanilla crème brûlée!